Drinking Water Home*A*Syst-Farm*A*Syst
 

About Program
Risk Assessments
Program Impacts
Obtaining Materials
Additional Resources
Water Quality Links
Current Activities
Drinking Water

  Group A
Group B


 

Home

 

  Drinking Water Evaluation

Considerations for Group A Drinking Water

If your water comes from a municipal or other Group A public water supply, the water leaving the plant is generally free of dissolved minerals and heavy metals. By the time it reaches your faucet, it may have a surplus of chemicals and other items. For example, many older concrete water lines were asbestos-lined. Old copper pipes were soldered with lead. Some water lines have sections where the water sits long enough for algae to grow.

Problems to look for include:

  • chemicals (such as chlorine, asbestos, lead, mercury, cadmium, chloroform, trihalomethanes, and arsenic),
  • bacteria (such as Escherichia coli (E. coli), Giardia, and Cryptosporidium),
  • odor
  • taste
  • staining
  • other aesthetic qualities

Tests to Conduct on a Group A System

 
                         
 
Contact us: Chris Koehler | Phone: 509-477-2169 | Fax: 509-477-2087 | Accessibility | Copyright | Policies
Cooperative Extension, Washington State University, 222 N Havana, Spokane, WA,99202-47990 USA